A fake celebration of a show that is not even our 250th. Recorded live.
Voices include long-time supporters and friends, Osborne and Brian. This installment includes a fascinating (in my opinion) discussion about agricultural history, practices and sustainability.
-the 3 Ds of agriculture (drudgery, diesel, design)
-what are we eating?
-GMOs, food labeling, “Pure” honey
-Paul Wheaton, permies.com
-what can food growers learn from Mother Nature/forest ecology
-the magic of mushrooms?
-chicken shit-fed tilapia
-Doomsday Preppers and violent hordes preparing to replace the state
-every garden needs a chicken
-how schooling distorts the “free” market
“Look Around” Formidable Vegetable Sound System
Sovereign Living Blog – http://sovereignliving.com/
Design Principles of Permaculture – http://www.fincatresanillos.com/wp-content/uploads/2013/07/designprinciples.jpg
Paul Wheaton, permies.com – http://www.permies.com/
What’s urban permaculture? – http://home.howstuffworks.com/lawn-garden/professional-landscaping/alternative-methods/what-is-urban-permaculture.htm
Permaculture Design Principles Expansion – http://permacultureprinciples.com/principles/
Mycelium as a lymph system? (12:00)
Paul Stamets: 6 ways mushrooms can save the world – http://www.ted.com/talks/paul_stamets_on_6_ways_mushrooms_can_save_the_world.html